Citrullus lanatus 'Sugar Baby'
Sugar Baby Watermelon
Tropical Africa (Citrullus lanatus; Sugar Baby developed M. Hardin Conley GA 1956; standard icebox; solid dark green; compact vines; earliest)Overview
Citrullus lanatus 'Sugar Baby' is an annual vine reaching 12-15 inches (30-38 cm) tall with a spread of 4-6 feet (1.2-1.8 m) and a trailing, vining habit—more compact than full-size watermelons. Developed by M. Hardin of Conley, Georgia, introduced in 1956, it produces round, icebox-type fruits 6-12 pounds (2.7-5.4 kg) with a solid dark green rind (no striping) and deep red, sweet, fine-grained flesh. The rind is thin but tough. Days to maturity 70-80 from transplant—among the earliest watermelons. Growth rate is fast. The standard icebox watermelon—fits in a refrigerator. More compact vines than full-size types—suitable for smaller gardens. Open-pollinated.
Native Range
Citrullus lanatus is native to tropical Africa. 'Sugar Baby' was developed by M. Hardin of Conley, Georgia, and introduced in 1956.Suggested Uses
Grown in vegetable gardens for culinary use—fresh eating, pickling rind. Standard icebox watermelon 6-12 lb—fits in refrigerator. Compact vines for smaller gardens. Earliest watermelon 70-80 days. Deep red sweet flesh. 1956 Georgia. Open-pollinated. Not suitable for large-fruit competition or where striped rinds are preferred.How to Identify
Appearance
Size & Dimensions
Height1' - 1'3"
Width/Spread4' - 6'
Bloom Information
Small yellow flowers—male first, then female with miniature fruit at base. Bee pollination essential. Each flower open one day.Detailed Descriptions
Flower Description
Yellow; small; male and female separate; bee-pollinatedFoliage Description
Dark green; deeply lobed; on compact trailing vinesGrowing Conditions
Sun Requirements
Requires 8-12 hours of direct sunlight daily
• Full Sun: 6+ hours of direct sunlight
• Partial Shade: 3-6 hours of direct sunlight
• Full Shade: Less than 3 hours of direct sunlight
Care & Maintenance
Care Guide
Start seed indoors 3-4 weeks before last frost, or direct sow after soil warms to 70°F (21°C). Full sun, well-drained, sandy loam (pH 6.0-7.0). Hills or mounds. Heavy feeder. Consistent moisture until fruit set, then reduce. Days to maturity 70-80 from transplant. Compact vines 4-6 feet—suitable for smaller gardens. Ripe when belly spot turns creamy yellow and rind resists fingernail scratch.Pruning
No pruning needed. Limit to 3-4 fruits per vine for best size.Maintenance Level
moderateContainer Growing
✓ Suitable for container growing
Minimum container size: 10 gallons
⚠️ Toxicity Warning
Non-toxicPlanting Guide
Planting Methods & Timing
Planting Method
both
Indoor Start
4 weeks before last frost
Direct Sow Timing
After soil warms to 70°F (21°C)
Days to Maturity
70–80 days
Plant Spacing
36 inches
Companion Planting
Good Companions
Avoid Planting With